| - Ethyl-Eicosapentaenoic Acid in First-Episode Psychosis. A 1H-MRS Study. |
Berger GE |
| - Ethyl-eicosapentaenoic acid in first-episode psychosis: a randomized, placebo-controlled trial. |
Berger GE |
| - Effects of n-3 polyunsaturated fatty acids in subjects with nonalcoholic fatty liver disease. |
Spadaro L |
| - Immunomodulation by omega-3 fatty acids. |
Calder PC |
| - Fish oil treatment of interferon-alpha-induced dyslipidaemia: study in patients with chronic hepatitis C |
Malaguarnera M |
- Erythrocyte and plasma fatty acid profiles in patients with epilepsy: Does carbamazepine affect omega-3 fatty acid concentrations? |
Yuen AW |
- Beneficial effects of dietary omega-3 polyunsaturated fatty acid on toxin-induced neuronal degeneration in an animal model of Parkinson's disease. |
Bousquet M |
| - Omega-3 fatty acids supplementation restores mechanisms that maintain brain homeostasis in traumatic brain injury. |
Wu A |
| - Dietary patterns and risk of dementia: the Three-City cohort study. |
Barberger-Gateau P |
| - Fish oil treatment of interferon-alpha-induced dyslipidaemia: study in patients with chronic hepatitis C. |
Malaguarnera M |
| - Omega-3 polyunsaturated fatty acid intake and islet autoimmunity in children at increased risk for type 1 diabetes. |
Norris JM |
| - Omega-3 fatty acid effects on biochemical indices following cancer surgery. |
Stehr SN |
| - Imbalances in Dietary Consumption of Fatty Acids, Vegetables, and Fruits Are Associated With Risk for Crohn's Disease in Children. |
Amre DK |
| - The effect of supplementation with n-3 fatty acids on the physical performance in subjects with spinal cord injury. |
Javierre C |
| - Fish oil-enriched nutritional supplement attenuates progression of the acute-phase response in weight-losing patients with advanced pancreatic cancer. |
Barber MD |
| - Oral eicosapentaenoic acid for complications of bone marrow transplantation. |
Takatsuka H |
| - Omega-3 fatty acids improve liver and pancreas function in postoperative cancer patients. |
Heller AR |
| - Influence of preoperative administration of omega-3 fatty acid-enriched supplement on inflammatory and immune responses in patients undergoing major surgery for cancer. |
Nakamura K |
| - Nutrition intervention improves outcomes in patients with cancer cachexia receiving chemotherapy--a pilot study. |
Bauer JD |
| - Nutritional intervention with omega-3 fatty acids enhances tumor response to anti-neoplastic agents |
Pardini RS. |
| - Omega-3 supplementation in mild to moderate Alzheimer's disease: effects on neuropsychiatric symptoms. |
Freund-Levi Y |
| - TOZAL Study: an open case control study of an oral antioxidant and omega-3 supplement for dry AMD. |
Cangemi FE |
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- Eicosapentanoic acid inhibits hypoxia-reoxygenation-induced injury by attenuating upregulation of MMP-1 in adult rat myocytes. |
Chen, H., D. Li, et al. |
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- Eicosapentaenoic acid suppresses basal and insulin-stimulated endothelin-1 production in human endothelial cells |
Chisaki, K., Y. Okuda, et al. |
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- Eicosapentaenoic Acid (EPA) |
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- Effect of eicosapentaenoic acid, an omega-3 polyunsaturated fatty acid, on UVR-related cancer risk in humans. An assessment of early genotoxic markers. |
Rhodes, L. E., H. Shahbakhti, et al. |
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- Eicosapentaenoic acid perturbs signalling via the NFkappaB transcriptional pathway in pancreatic tumour cells. |
Ross, J. A., J. P. Maingay, et al. |
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- Effects of highly purified eicosapentaenoic acid on erythrocyte fatty acid composition and leukocyte and colonic mucosa leukotriene B4 production in children with ulcerative colitis |
Shimizu T, Fujii T, Suzuki R, Igarashi J, Ohtsuka
Y, Nagata S, Yamashiro Y. |
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- Omega-3 Fatty Acids |
Mary Ryzner, MS, RD |
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- Effect of a protein and energy dense N-3 fatty acid enriched oral supplement on loss of weight and lean tissue in cancer cachexia: a randomised double blind trial. |
Fearon, K. C., M. F. Von Meyenfeldt, et al. |
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- Effects of eicosatrienoic acid (20:3 n-9, Mead's acid) on some promalignant-related properties of three human cancer cell lines. |
Heyd, V. L. and A. R. Eynard |
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- Eicosapentaenoic acid inhibits PDGF-induced mitogenesis and cyclin D1 expression via TGF-beta in mesangial cells. |
Hida, M., H. Fujita, et al. |
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- A low toxicity maintenance regime, using eicosapentaenoic acid and readily available drugs, for mantle cell lymphoma and other malignancies with excess cyclin D1 levels. |
Horrobin, D. F. |
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- Metabolism of stearidonic acid in human subjects: comparison with the metabolism of other n-3 fatty acids. |
James, M. J., V. M. Ursin, et al. |
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- Modulation of the ubiquitin-proteasome proteolytic pathway by eicosapentaenoic acid supplementation in a model of progressive malignancy. |
Mikhail, A. T., T. A. Babcock, et al. |
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- Effect of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants on antioxidant status in patients with acute respiratory distress syndrome. |
Nelson, J. L., S. J. DeMichele, et al. |
